Südtiroler Lagrein Cabernet Riserva KLASER Stoanadler
Alcoholic content: 14 %
Acidity: 5,7 g/l
Residual sweetness: 0,3 g/l
Food pairings:
This full-bodied wine is ideal with game and dark meats and also as a meditation wine.
Vinification:
15 days must fermentation in open steel tanks followed by malolactic fermentation in wooden barrels. The wine spends up to 18 months maturing in new and used barriques.
Grape variety:
80% Lagrein, 20% Cabernet
Age of vines:
30 years
Site:
Prutznai, 250 m a.s.l.
Soil:
loamy soil
Vine training:
pergola training system, near-natural integrated production
Serving temperature:
18 – 20 °C
Description
The taste of Alto Adige – in the essence of our best grapes harvested with care. A velvety, full-bodied wine. Powerful and elegant like the golden eagle.
Tasting notes:
Color: garnet red
Aroma: complex aroma of blackberry and cherry.
Taste: full and velvety on the palate with delicate tannins,
restrained wood notes and a persistent finish.
Downloads
The Südtiroler Lagrein Cabernet Riserva KLASER Stoanadleris available for purchase directly from our estate.
Business hours Sale of wine
Mon–Sat | 8–12 / 13–19
and by appointment
Grapes for our Südtiroler Lagrein Cabernet Riserva KLASER Stoanadler are harvested at these wine-growing locations in Kaltern:
