Südtiroler Sauvignon #DOXS# - Niklaserhof

Südtiroler Sauvignon DOXS

Alcoholic content: 13,5 %

Acidity: 5,9 g/l

Residual sweetness: 0,4 g/l

Food pairings:
The perfect wine for asparagus and an ideal companion to strongly flavored starters and fish.

Short maceration on the skins, reductive vinification. Cool fermentation at 13 to 18°C followed by several months aging on the lees.

Grape variety, age of vines:
Sauvignon from various clones and our own selections, 10 to 35 years.

Vial, Kardatsch, 530 to 570 m a.s.l.

calcareous gravel

Vine training:
cordon and pergola training systems, near-natural integrated production.

Serving temperature:
10 – 12 °C



An aromatic white wine. Created with passion from selected grapes. Full-bodied and harmonious. A wine that loves the summer – just like the badger.

Color: greenish yellow
Aroma: typical aroma of elderberry, gooseberry, peppers and peach with fine citrus notes.
Taste: full-bodied, racy and mineral on the palate, with lots of body and a complex fruity finish


Südtiroler Sauvignon DOXS 2022

Südtiroler Sauvignon DOXS 2021

Südtiroler Sauvignon DOXS 2020

Südtiroler Sauvignon DOXS 2019

The Südtiroler Sauvignon DOXSis available for purchase directly from our estate.

Business hours Sale of wine
Mon–Sat | 8–12  / 13–19
and by appointment

Wo sie unsere Weine erwerben können, sehen Sie hier »

Grapes for our Südtiroler Sauvignon DOXS are harvested at these wine-growing locations in Kaltern:

Bottle GL 71 - glas - green glass
Kork FOR51 - cork - sep. collection for organic waste
Capsule C/ALU90 - plastic / aluminium - aluminium and metal collection
Possible Plastic PET1 - plastic - waste separation

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