Südtiroler Weißburgunder Riserva KLASER Salamander
Alcoholic content: 14 %
Acidity: 6,1 g/l
Residual sweetness: 3,8 g/l
Grapes: 100% Pinot Blanc
Age of Grapes: 25 – 30 years
Position:
Kardatsch, 550 metres above sea level
Ground: lime crushed stones
Training-system: pin-cordon
Wine growing:
the must ferment in oak barrels of 500 litres. After the fermentation the wine is kept in wood to ferment for 12 months.
Food recommendation:
this wine fits with sustaining starters, and is also excellent as a companion for main course from light meat.
Serving temperature: 12° – 14°C
Description
gold-yellow colour; expressed complex flavour with red apple, pear Williams Christ and melon, supported with a light note of wood. Intensive wine with a balanced body and fresh taste at the end.
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The Südtiroler Weißburgunder Riserva KLASER Salamander is available for purchase directly from our estate.
Business hours for the sale of wine: Mon.–Sat. 8:00 a.m. – 1:00 p.m. / 3:00 p.m. – 7:00 p.m.
And by appointment.
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Grapes for our Südtiroler Weißburgunder Riserva KLASER Salamander are harvested at these wine-growing locations in Kaltern:
