Südtiroler Weißburgunder Riserva KLASER Salamander
Alcoholic content: 14 %
Acidity: 6,1 g/l
Residual sweetness: 3,8 g/l
Grapes: 100% Pinot Blanc
Age of Grapes: 25 – 30 years
Kardatsch, 550 metres above sea level
Ground: lime crushed stones
the must ferment in oak barrels of 500 litres. After the fermentation the wine is kept in wood to ferment for 12 months.
this wine fits with sustaining starters, and is also excellent as a companion for main course from light meat.
Serving temperature: 12° – 14°C
gold-yellow colour; expressed complex flavour with red apple, pear Williams Christ and melon, supported with a light note of wood. Intensive wine with a balanced body and fresh taste at the end.
The Südtiroler Weißburgunder Riserva KLASER Salamander is available for purchase directly from our estate.
Business hours for the sale of wine: Mon.–Sat. 8:00 a.m. – 1:00 p.m. / 3:00 p.m. – 7:00 p.m.
And by appointment.
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