Südtiroler Weißburgunder Riserva KLASER Salamander

A wine of true refinement. A product of the very best terroir and near-natural cultivation carefully matured. Complex on the nose and full on the palate. Golden yellow like the fire salamander.

Tasting notes:
Color: golden yellow
Aroma: highly complex play of aromas with notes of red apples, Williams pear and melon with restrained underlying notes of wood.
Taste: powerful on the palate with a harmonious body; fresh mineral aftertaste.

Food pairings:
Our Pinot Blanc Riserva is an outstanding companion to flavorsome starters, tartares and light meats and poultry.

Vinification:
The wine reaches the initial maturity stage following fermen-tation of the must in 500 l oak barrels and 12 months aging on the lees in wood. It then spends another six months on the lees in stainless steel tanks. The combination of best quality grapes and the long period spent on the lees is the key to the longevity of our Pinot Blanc.

Grape variety, age of vines:
Pinot Blanc, 30 years.

Site:
Kardatsch, 550 m a.s.l.

Soil:
calcareous gravel

Vine training:
spurred cordon training system, near-natural integrated production.

Serving temperature:
12 – 14 °C

Optimum maturity:
5 years

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Südtiroler Weißburgunder Riserva KLASER Salamander